Intense, glowing ruby red. A delicate fruitiness on the nose. Crystal-clear aromas. Sour cherries, forest berries, elegant wood aromas and warm spices. Fresh on the attack and well concentrated. A fine minerality on the palate, once again with lovely berry aromas, silky, with fine-grained tannins and a long finish.
Facts
2327307520
Recommendations
A lovely accompaniment to roasted or braised meat dishes as well as Mediterranean cuisine with baked fish and soft cheese.
Vinification
After being picked by hand, the Pinot noir grapes are gently pressed and macerated. Fermentation takes place in large wooden vats. The maturation lasts 15 months, 12 of which are in 228 l pièces.
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