Brilliant straw yellow with green reflections. Highly multi-layered, floral and mineral on the nose, with notes of green apple and ripe citrus fruits, combined with a fine spiciness. Invitingly refreshing on the palate. With plenty of juice and mellowness, always elegant. The notes from the nose are repeated on the palate. Perfectly integrated and supportive acidity, wonderful texture. A lingering aromatic finish of very good length.
Facts
1211007523
Autochthonous grape varieties
fruity, spicy
light, elegant, dry
Fish, Pasta & pizza
No wood, In steel tank
up to five years
Natural cork
2
GamberoRosso
Details
This autochthonous Piedmontese speciality owes its renaissance to Bruno Giacosa. His Arneis has exemplary character: wonderful freshness, lovely minerality, delicate fruit with notes of lemon and green apple, full-bodied and elegant on the palate.
Recommendations
Superb as an aperitif, but also excellent with fish and vegetarian pasta.
Vinification
Vinification in stainless steel tanks with subsequent maturation for three to six months in the bottle.
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