Rich yellow with golden highlights. The perlage is very fine and long-lasting. An intensive and complex bouquet on the nose of significant minerality, enriched by exotic nuances. White chocolate, hazelnuts, balsamic aromas with traces of warm spices, beeswax and honey. Sumptuous and creamy on the palate with a velvety body. Over ten years of ageing on the lees contribute to a finale of great complexity, which is also impressive for its elegance and freshness.
Facts
3448607512
Vegan, Prestigious wine
fruity, floral, spicy
elegant, complex
Fermentation in bottle
six to ten years
96
Falstaff
3
GamberoRosso
94
WineSpectator
Details
A top product that exceeds all expectations. Single-variety Chardonnay – fascinating, satisfying, impressive.
Recommendations
A noble accompaniment throughout the meal.
Vinification
Produced from meticulously selected Chardonnay grapes, which are harvested by hand at the end of September on the slopes of the Trentino between 400 and 600 m above sea level. The Riserva Giulio Ferrari matures in the bottle for ten years before eventually going on sale.
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