Pale yellow with golden highlights. A multi-layered and noble nose. It features peaches and ripe citrus notes, discreet yeasty tones and a little hazelnut. On the palate the initial sensation is creamy, with a fine and elegant perlage. The acidity is invigorating and sits in perfect balance with the refined aromas. An elegant, long-lasting finish that whets the appetite for the next sip.
Facts
3623007500
fruity, spicy
light, dry
Apéro / canapés, Fish
No wood, In steel tank, Fermentation in bottle
up to five years
Natural cork
90
WineSpectator
92
Falstaff
Recommendations
An elegant accompaniment to grilled shellfish, mussels or as an aperitif with exotic finger food.
Vinification
After the normal fermentation of the individual grape musts in stainless steel tanks and the subsequent assemblage, the bottle fermentation takes place on the lees. These wines mature over several years and are regularly riddled. After «disgorging» and a further, short period of bottle ageing, the Champagne is ready to go on sale.
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