Intense garnet red. Seductive notes of ripe cherries, dried fruit, leather and cedar. Full-bodied on the palate, it feels classic and elegant with ripe tannins and wonderfully supportive acidity. Hugely complex and multi-layered, revealing a little chocolate and elegant wood aromas in the long finish.
Facts
2243207516
Small scale operation, Prestigious wine
fruity, floral, spicy, wood
very strong, complex, dry
Meat, Poultry, Game, Vegetarian, Sumptuous
Over 24 months in wood, Only in wooden barrel
11 years plus
Natural cork
98
A.Galloni
97
WineSpectator
100
WineEnthusiast
Details
A fabulous wine, only made in excellent years and designed to last a long time. Complex, deep aromas, full-bodied and delicate with fine tannins and elegant acidity.
Recommendations
A great wine with elegant meat dishes.
Vinification
The grapes are hand-picked in carefully selected Sangiovese vineyards. This is followed by mash fermentation in stainless steel tanks. After the malolactic fermentation, the young wine matures for three years in large barrels made of French and Slavonian oak. Only the best barrels are bottled as Riserva and continue to age for a further two years in the bottle.
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