A truly noble wine with lovely, multi-layered nuances: ripe black cherries, plums, dried banana, vanilla and coconut aromas caress the nose, while elegant wood notes round off the bouquet. Graceful on the palate with juicy and invigorating tannins, plenty of body, mellowness, elegance and length.
Facts
2243315020
Prestigious wine
spicy, wood
elegant, complex
Meat, Game
six to 24 months in wood
11 years plus
Recommendations
A lovely accompaniment to white meat, pasta dishes and poultry.
Vinification
Only the best grapes are used for the Ardingo. Vinification takes place in stainless steel tanks. The wine matures for 18 months in 350-litre French barriques and a further six months in the bottle.
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