Light, shiny, straw yellow. A seductive nose that appears wonderfully fresh and inviting. Exotic notes appear alongside ripe citrus fruits. Overall spicy-floral with an intense aroma of bergamot. Pleasantly lively on the palate. Again almost exotic fruit, a little bergamot and discreet vegetal notes. A fresh, juicy wine with very well integrated acidity. Persistent finish.
Facts
1241607522
fruity, floral
light, dry
Apéro / canapés, Fish
No wood, In steel tank
up to five years
Natural cork
Details
The name of this fragrant white wine does not just stand for the grape varieties Vermentino, Viognier and Ansonica; Vivia is also the name of Piero Antinori’s daughter. Fruity notes combine with exotic aromas of pineapple and mango, while the finale is fresh with a touch of lemon.
Recommendations
A sophisticated accompaniment to Mediterranean grilled fish.
Vinification
Some of the grapes are gently pressed after harvest, the remainder are macerated at a temperature of 5°C for around six hours. The two batches are then combined and fermented at a controlled temperature under 18°C. The maturation also takes place in stainless steel tanks.
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