Purple-red colour with aromas of blueberries, cassis and cedar wood.
Facts
2360107518
Prestigious wine
elegant, complex
Meat, Cheese
six to ten years
Details
As early as the 17th century, the noble Gruaud family managed to place the wine among the royal houses of Europe. The château has belonged to the Merlaut family since 1990.
Recommendations
Goes great with entrecôte or hard cheese.
Vinification
Assemblage of Cabernet Sauvignon and Merlot, plus some Cabernet Franc and Petit Verdot. The wine is fermented partly in wooden barrels and partly in cement tanks and then aged for a further 18 months in French barriques.
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