Wein

Current and exciting blogs about wine, gastronomy, and the good life. Enjoy reading!

Spaghetti all’astice aus dem Ristorante Conti
Ristorante Conti Wein und Essen

Steeped in butter

These Italian wines match beautifully with the buttery spaghetti all’astice. Order your favourite wines online – and receive them by mail!

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auf-der-ueberholspur-coverImage
FerrariMagazin 2

Auf der Überholspur

Schaumweine von Trentodoc-Produzent Ferrari gehören zur Crème de la Crème der italienischen Spumanti. Wir stellen Ihnen die Champagner-Macher aus Trento vor!

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Gnocchi al Ragù
FleischPasta

Gnocchi al ragù: it goes with everything!

These red wine tips from Bindella’s expert are well-suited for enjoying with delicious gnocchi al ragù. Buy the wines online now and we’ll deliver them subito by post!

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Linguine alla veneziana begleitet von einem schönen Rotwein
MeeresfrüchtePasta

Throw away the rulebook!

We reveal which Italian wines pair nicely with Linguine alla Veneziana. Order your favourite wine from our online shop and we will deliver it subito!

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Gebratene Bachforelle: Trota di fiume
Ristorante Vallocaia Wein und Essen

Fish-friendly wines

Wine and fish are best of friends! Trota di fiume goes down a treat with these wine recommendations. To try them now, order your wines from Italy online.

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Vito Palumbo blickt auf die Rebflächen der Tenuta Bocca di Lupo
CotarellaLazio

Alle lieben Lazio

Lazio ist voller Geschichte und Geschichten. Seit der Antike ranken hier die Reben und das Latein darum herum.

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Servierte Tagliatelle alla calabrese
Osteria Gerberstube Wein und Essen

The Taste of the South

To accompany tagliatelle alla calabrese we recommend these exquisite red & sparkling wines from Italy. Buy your favourite wines online now!

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Veganes Geschnetzeltes mit Trüffel-Steinpilz-Sauce
Magazin 14Ristorante Conti

Barbera & Vegan strips

Wine recommendation from Ristorante Conti in Zurich: Pair the vegan strips with the full-bodied Bricco dell’Uccellone from Braida.

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Teller mit köstlichen Penne al Carbonara
GastronomieMagazin 10

Bollicine & Pizza

A dream pair – our airy Pizza Più with a glass of Ferrari Blanc de Blancs.

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Tagliatelle Santa Lucia
GastronomieMagazin 12

Nero d’Avola & Pasta

Perfect harmony: Enjoy Metush Kqiku's favourite Nero d'Avola with your next pasta dish!

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Spaghetti mit Meatballs und dazu einen Cum Laude
FleischMagazin 8

Bordeaux blend & meatballs

They’re named after a mafia boss and pair perfectly with a red accomplice: Spaghetti Factory’s meatballs.

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Visual Wein und Schokolade
Magazin 9Wein

A firework display of flavours

Wine and chocolate. A master chocolatier tells us why the two complement each other so well.

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Saltimbocca serviert mit Risotto alla milanese aus dem Ristorante Lorenzini in Bern
FleischRistorante Lorenzini

The thing about saffron

Saffron-scented dishes such as Risotto alla Milanese are best paired with one of these wine recommendations from Bindella. We deliver them all to your home subito!

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GastronomieMagazin 3

Cabernet Sauvignon & veal chop

Wine suggestion from Ristorante Amalfi in Zurich’s Seefeld district: Pair grilled veal chops with a robust Cabernet Sauvignon, from Tasca, for example.

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Brunello und Scalopine al limone, das passt!
Ristorante VerdiMagazin 9

Barbera & truffle

Barbera & truffles – a perfect wine-food pairing. Be sure to indulge and discover how well the Barbera harmonises with truffle dishes.

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Pizza Santa Lucia aus der Santa Lucia
PizzaSanta Lucia

Free selection

Pizza and wine: a match made in heaven! These red wines are the perfect accompaniment to a crispy Pizza Santa Lucia from the wood-fired oven, topped with ham, mushrooms and anchovies.

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Wein und EssenRistorante Barbatti

Hot love

These elegant red wines from all over Italy burn hot for Carré di Agnello (rack of lamb), so don’t wait until Easter to enjoy them!

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