Italy, Tuscany

Il Bruciato – Bolgheri doc, Tenuta Guado al Tasso

Red wine


6 | Cardboard

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Tasting notes
Dark, rich ruby red. Intense, dense, almost explosive nose. Aromas of ripe forest berries and cassis, mocha, warm smoke, alongside fine, discreet hints of coconut and vanilla plus roasted notes. A large, full-bodied and aromatic wine with plenty of mellowness and a pithy texture. The finish is long and exceptionally aromatic. A superb representative of the Maremma, with plenty of regional character at a fair price.
2250107522 fruity, spicy, wood rich, dry Apéro / canapés, Meat, Game, Pasta & pizza, Vegetarian, Asian six to 24 months in wood, Only in barrique up to five years
After blending, the young wine matures for eight months in barriques. The scent of ripe berries, the charmingly sweet spices and the discreet hint of mint seduce and convince as much as the fruity finish. An exceptional ambassador of the Maremma region!
We love it with hearty pasta dishes and all kinds of meat.
After being destemmed and gently pressed, the different grape varieties are vinified separately. The alcoholic fermentation takes place in 225-litre barriques (Allier and Tronçais) as well as stainless steel tanks. After blending, the young wine matures for eight months in barriques.
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Brand Antinori