Intense, dense ruby red. Concentrated, seductive, dark berry bouquet. Underpinned with exceptionally delicate nuances of roasted aromas such as coffee and dark chocolate, cigars and a little liquorice. Powerful, very dense appeal, rounded on the palate. Superbly well-structured, with fine-grained but firm tannins and a long-lasting, aromatic and elegant finish.
Facts
2250030021
Prestigious wine
fruity, spicy, wood
very strong, elegant, complex, dry
Meat, Game
six to 24 months in wood, Only in barrique
six to ten years
98
A.Galloni
97
JamesSuckling
95
Parker
97
WineSpectator
97
Falstaff
Details
Complex bouquet with delicate aromas: tobacco, roasted coffee and leather, combined with fruity notes. Round and powerful on the palate with fine-grained, firm tannins and an elegant finale. Matured in new French barriques.
Recommendations
Meat is always a good option with this classy wine – in all variations.
Vinification
The hand-picked grapes undergo a strict selection process and are vinified separately as soon as they arrive at the winery. After the gentle destemming and crushing of the grapes, the must is fermented in stainless steel tanks. Following fermentation, the young wines are aged for a year in new French barriques. The best lots are then blended together and mature for a further six months in the barriques.
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