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Château Cantenac Brown 3e grand cru classé
Tasting notes
A dense, concentrated wine with flavours of blackberries, black cherries and cedar wood. Wonderfully elegant.
Details
Château Cantenac Brown was founded by John Lewis Brown, a Scottish painter. In 1843, it became part of the 3ième Grand Cru classification
Recommendations
Goes perfectly with a fillet of beef or with cheese.
Vinification
Assemblage of 69% Cabernet Sauvignon, 28% Merlot, 3% Cabernet Franc aged in oak barrels, 60% of which are new.
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