Intense ruby red. Complex, densely woven bouquet. With aromas of blackberries, cloves, a little undergrowth, black truffles, dried fruit and nuts. Plus nuances of vanilla and cocoa. On the palate it shows a full and velvety structure. The aromas of the nose are reflected in the flavours. Graceful and balanced, with plenty of mellowness and finesse. A wonderful, long-lasting Brunello.
Facts
2245750013
Prestigious wine
fruity, spicy, wood
very strong, dry
Meat, Game
Over 24 months in wood, Only in wooden barrel
91
A.Galloni
92
Parker
16
Vinum
Details
A wine full of character with plenty of ageing potential. Aromas of blackberries, cloves, black truffle, vanilla and cocoa. Full and velvety on the palate with an enduring finish.
Recommendations
The perfect match for bisteccca alla fiorentina. Also great with veal or lamb.
Vinification
After careful picking and strict selection by hand, the Sangiovese grapes are de-stemmed and fermented in thermo-controlled stainless steel tanks. The young wine is then matured for more than 24 months in large wooden barrels with a capacity of between 800 and 2100 litres. Following vinification, the wine is further refined for six months in the bottle.
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